So I got my first Plated order yesterday and tonight I made my last two plates of a different meal. If you didn’t read yesterdays post here’s a link to explain Plated and their food delivery service.
Today’s dish was Sicilian Style Swordfish with Parsley Garlic Potatoes
I can say that I don’t have one complaint about the ingredients, the quality is great, fresh, herbs show wilting so fast and the fresh basil and parsley were perfect.
This recipe required a bit more prep than yesterday’s but I didn’t mind.
The recipe was straight to the point and I felt it to be easy and enjoyable. I would say this dish was restaurant quality.
I would say that the 30-40 minute time was a little off, but when I cook at home I do not rush. The potatoes needed to roast for 25 minutes after every ingredient was prepped and then plating time. Again, like yesterday’s post I find it pricey. But I can now appreciate this company after doing it for two days.
I have the food knowledhe to know that pieces of fish range in size and had to cook accordingly, some people may not be trained to do so. As well as the potatoes, some were so small they could be left whole, some halved, some quartered, etc.
I had everything I needed fresh and on hand
I didn’t have to go to a store
I didn’t have to try to plan a meal
If someone has limited time to plan out a meal and shop but they do have that one hour or so to still be involved in cooking this is a great option.
If someone has limited food skills/knowledge this is great because they don’t have to worry about what goes with what, etc (I’ve literally had someone express their anxiety over what constitutes as a pinch of salt) so having everything ready for them is a plus. They could even watch videos.
I like calorie content displayed.
Even though this was a fish dish the portions were still very plentiful. Two people couldn’t even finish their plates and there were some leftovers before plating.
I’d gladly review more, send them my way Plated! 🙂